MAIN COURSES

SAFFRAN CHICKEN

Chargrilled chicken breast with mushroom, spinach and a creamy saffron sauce, served with rice.

LAMB SHANK

Oven-baked shank with delicious red wine & demi sauce, served with mashed potato.

KARNIYARIK

Stuffed eggplant with rich flavor, tomato sauce & beef minced meat served with side salad and rice.

SULTAN LAMB

Oven-baked Lamb with vegetables in a tomato ragu sauce, topped with cheese & served with salad & rice.

SULTAN CHICKEN

Oven-baked Chicken with vegetables in a tomato ragu sauce, topped with cheese & served with salad & rice.